60 Days Dry Aged Australian Wagyu Tomahawk
This is a VERY special cut. Pasture raised Australian Full Blood Wagyu Tomahawk BMS 9. Absolutely wonderful to start, wonderful richness and meatiness for a luxurious eating experience. Through dry aging, the flavors become more intense, very beefy, with subtle cheese notes, and texture is extraordinarily tender.
32-60oz.
“It’s delicious! Cheesy, beefy mushroomy goodness, tasted AWESOME!” @iam_carrrlo
This is a VERY special cut. Pasture raised Australian Full Blood Wagyu Tomahawk BMS 9. Absolutely wonderful to start, wonderful richness and meatiness for a luxurious eating experience. Through dry aging, the flavors become more intense, very beefy, with subtle cheese notes, and texture is extraordinarily tender.
32-60oz.
“It’s delicious! Cheesy, beefy mushroomy goodness, tasted AWESOME!” @iam_carrrlo
This is a VERY special cut. Pasture raised Australian Full Blood Wagyu Tomahawk BMS 9. Absolutely wonderful to start, wonderful richness and meatiness for a luxurious eating experience. Through dry aging, the flavors become more intense, very beefy, with subtle cheese notes, and texture is extraordinarily tender.
32-60oz.
“It’s delicious! Cheesy, beefy mushroomy goodness, tasted AWESOME!” @iam_carrrlo